Located in the historic cellars of the Palace of the Grand Dukes in Vilnius, the Valdovai restaurant invites you to a royal gastronomic feast. A spectacular 6-course dinner with wines worthy of a nobleman’s table and stories of the cuisine of the Grand Duchy of Lithuania awaits you.
The dishes will be presented by Monika Čereškaitė, the creative director of Taurakalnis and Valdovai Restaurant, and the wines will be presented by Petras Jarašūnas, an expert from Vyno klubas.
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Bread baskets and poultry liver pâté
Wild mushroom broth with handmade pasta
Fish-stuffed pike with onion, saffron and crayfish tail sauce
Stuffed quail with saffron risotto and pears
Four-meat cake – rabbit, veal, turkey, foie gras
Royal dessert
+ wines paired by Vyno klubas
Have any questions?
+370 66172118
[email protected]
Places are limited
TICKETS: 100 eur per person (dinner + wine). Tickets are non-exchangeable and non-refundable
Filming and photography may take place during the event
Vilnius Tourist Information Centre Pilies g. 7, Vilnius, +370 5 262 9660 [email protected]